When agronomy professor Chris Kucharik and his wife, Amy, moved into a subdivision in the Town of Burke in 2006, they weren’t surprised to learn their well water […]

In 2013, the $10 million Dairy Coordinated Agricultural Project, or Dairy CAP, set out to assess the greenhouse gas contributions of the dairy industry and […]

It’s said that a picture is worth a thousand words. To Zuzana Burivalova, an audio recording is worth a thousand pictures. That’s the beauty of bioacoustics, […]

Farmers with interest in organic row crop and small grain production should plan to attend the fifth annual OGRAIN (Organic Grain Resource and Information Network) […]

In this episode of Blue Sky Science, Stanley Temple, the Beers-Bascom Professor Emertius in Conservation in the Department of Forest and Wildlife Ecology, answers the […]

At the emcee’s signal, participants flock to different tables. They quickly get down to discussing their common interests, intent on discovering whether to meet up […]

Aldo Leopold’s book A Sand County Almanac was published 70 years ago. But its message about our relationship with nature is more important now than ever. Written from […]

Noted conservation biologist and longtime University of Wisconsin–Madison professor Stanley Temple is often asked how he remains hopeful despite rising threats to biodiversity. Temple’s answer […]

Established in 1909, Spooner Agricultural Research Station, located just 70 miles south of Superior, Wisconsin, was UW–Madison’s first agricultural research station. The College of Agricultural and […]

Maps showing the aftermath of lead and zinc mining in Southwest Wisconsin became available in early October. The maps build on digitized information about mine […]