University of Wisconsin–Madison researchers and a group of Tribal partners are launching a new project to support Native American food traditions and food sovereignty for […]

Last year, the University of Wisconsin–Madison turned 175. The university has been celebrating this impressive milestone by hosting campus and statewide festivities and by highlighting UW’s […]

University of Wisconsin–Madison engineers have developed low-cost sensors that allow for real-time, continuous monitoring of nitrate in soil types that are common in Wisconsin. These […]

Leo Walsh, an emeritus professor of soil science at the University of Wisconsin–Madison who served as dean of the College of Agricultural and Life Sciences […]

Summer is field day season at the UW–Madison CALS Agricultural Research Stations. Over the course of the growing season, the stations host more than a […]

It’s a summer evening in early July, and the sun is sinking into Lake Mendota. Along University Bay, the windows of campus buildings bathe in […]

It’s a cool Sunday morning in early September, and over a dozen UW students are meeting at a farm plot in Eagle Heights Community Garden. […]

As an introduction to global health, the UW Summer Term course Our Planet, Our Health certainly lives up to its name. It doesn’t just introduce […]

Vatsan Raman, associate professor of biochemistry and affiliate in both bacteriology and chemical and biological engineering, led research on the evolutionary path of proteins that […]

A project on high-sugar diet spearheaded by scientist Rodrigo Dutra Nunes in the lab of Daniela Drummond-Barbosa opens the door for breakthrough advancements in fertility research.  In a recent study published […]