Tag: Agronomy
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					Posted on March 21, 2024 
					Meet CALS student Langston JonesCALS students are doing amazing things! Meet some of them in our Q&A series. This week, we’re hearing from Langston Jones, a junior majoring in […] 
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					Posted on October 24, 2023 
					One step ahead of Wisconsin’s weatherWisconsin weather has grown increasingly unpredictable and extreme since the 1950s. The rapid shift poses difficult challenges for farmers, researchers, and the public. But with […] 
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					Posted on September 12, 2023 
					Can farms pull carbon from sky to soil?A CALS agronomy group is partnering with farmers on a 10-year study to find out if improved agricultural practices can really sequester carbon and help […] 
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					Posted on June 9, 2023 
					Kikkoman Foods, Inc. marks 50th anniversary of brewing soy sauce in the U.S. with $3M gift to CALSOn Friday, June 9, Kikkoman Foods, Inc. held a celebration to mark the 50th anniversary of the opening of its soy sauce production facility in […] 
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					Posted on April 20, 2023 
					Spring 2023 grad: Chenxin Luo gained experience through research, friendships through orgsChenxin Luo, who grew up in Nanjing, China, will be graduating this spring with a bachelor’s degree. She is majoring in both agronomy and in […] 
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					Posted on March 27, 2023 
					Weather station network to expand across Wisconsin, aiding farmers and othersA new era for weather data in Wisconsin is on the horizon, thanks to an effort at the University of Wisconsin–Madison. Wisconsin weather has become […] 
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					Posted on March 15, 2023 
					Students explore personal connections to nutrition and food in summer term courseFor students interested in global health, nutrition, health equity or the economics of food, there is a lot to learn in World Hunger and Malnutrition. […] 
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					Can goats take a bite out of invasive plants?On a walk through the woods in Wisconsin, you might expect to see a few squirrels, a variety of birds, and maybe even a whitetail […] 
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					Posted on February 6, 2023 
					Meet graduate student Korede OlugbenleAs we celebrate Black History Month, we also want to celebrate members of our CALS community making history and a difference now and in the […] 
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					Posted on February 3, 2023 
					Six UW-Madison postdoctoral fellowships funded by state sponsored Dairy Innovation HubThe University of Wisconsin–Madison College of Agricultural and Life Sciences (CALS) recently announced a second cohort of six, two-year postdoctoral fellowships to help increase dairy-related […]