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  • Posted on August 3, 2006
    An opportunity to innovate

    After conducting research at Scotland’s Roslin Institute (birthplace of Dolly the cloned sheep) and creating in-vitro models of obesity and Parkinson’s Disease for the pharmaceutical giant Pfizer, Gabriela Cezar came to UW-Madison, attracted by the opportunity to use human embryonic stem cells in her research on birth defects and cancer.

  • Posted on June 16, 2006
    Study finds new keys to regulation of bacterial gene expression

    Fundamental research about a key step in RNA synthesis has important implications for the study of gene expression in other organisms

  • Posted on May 31, 2006
    Why jumbo-sizing your fries isn’t a good deal

    Researchers calculate that a $.67 up-size can generate more than $7 in hidden costs over the next year

  • Posted on March 6, 2006
    Mispairs in genetic material make protein synthesis more efficient

    Writing today in The Proceedings of the National Academy of Sciences, a University of Wisconsin-Madison bacteriologist reveals that mispaired nucleotides in transfer RNA actually make the molecule more adroit, enhancing its ability to build proteins.

  • Posted on January 23, 2006
    Mining for Gems in the Fungal Genome

    Ever since penicillin, a byproduct of a fungal mold, was discovered in 1929, scientists have scrutinized fungi for other breakthrough drugs. As reported today in The Journal of Chemistry and Biology, a team led by a University of Wisconsin-Madison researcher has developed a new method that may speed the ongoing quest for medically useful compounds in fungi.

  • Posted on January 9, 2006
    Study reveals classic symbiotic relationship between ants, bacteria

    Ants that tend and harvest gardens of fungus have a secret weapon against the parasites that invade their crops: antibiotic-producing bacteria that the insects harbor on their bodies.

  • Posted on December 13, 2005
    UW SCIENTISTS TEAM UP TO BATTLE FOOD-BORNE ILLNESSES

    According to estimates from the U.S. Centers for Disease Control and Prevention, food-borne pathogens account for 76 million illnesses, 325,000 hospitalizations and 5,000 deaths in the United States each year. As the food industry continues to globalize, food safety is expected to remain a significant public health issue.

  • Posted on November 16, 2005
    A tree guard zipper is safer and quicker

    The tree guard zipper is a hand tool that allows for quick and easy installation and removal of the corrugated plastic tree guards often used to protect young trees from deer and other types of trunk damage. In a field trial by the Healthy Farmers, Healthy Profits Project, the tree guard zipper was 37 percent faster at installing the guards and 27 percent faster at removing them than installing and removing by hand.

  • Posted on October 17, 2005
    A fatty acid found in milk may help control inflammatory diseases

    One of the isomers of conjugated linoleic acid, a group of fatty acids found in milk, is a natural regulator of the COX-2 protein, which plays a significant role in cancer and inflammatory diseases such as arthritis, according to a study published recently by University of Wisconsin-Madison researchers.

  • Posted on September 30, 2005
    Electronic Pruners: A Worthwhile Investment

    The strong grip and force needed to operate a manual pruner can strain arms, wrists, hands and fingers. Using an electronic pruner is more efficient than using a manual pruner, because it reduces hand fatigue and is faster. Workers who use a manual pruner hour after hour will make slower, more ragged cuts. An electronic pruner consistently produces clean cuts, and can reduce pruning time by 20 percent because it alleviates strain.