It’s not enough that the prices for fuel and fertilizer keep going up but everything dairy producers use to feed cows also is on the […]

Learn about beets–including the vegetable’s role in social justice–from Irwin Goldman, a CALS horticulture professor and the nation’s only publicly supported beet breeder.  

Registration is now open for the 5th Annual Agricultural Economic Outlook Forum. The event will be held on the UW-Madison campus  on January 25, 2012. Speakers […]

A new report published by an independent global commission of eminent scientists states that the world’s food system needs an immediate transformation to meet current […]

Environmental sociologist Michael Bell has been named director of the University of Wisconsin-Madison’s Center for Integrated Agricultural Systems (CIAS), a multi-disciplinary research and outreach program that focuses on […]

The University of Wisconsin-Madison’s Farm and Industry Short Course invites prospective students and their parents to campus on Nov. 30 or Dec. 1, 2011 to […]

Olaf Larson PhD’41, age 101, wrote his latest book for his children and grandchildren, not thinking it would necessarily appeal to a larger audience. Larson […]

Scott Barton, a New York-based chef, is no stranger to his role as kitchen commander. He bounces around the room, correcting techniques, dispensing trivia about […]

The market prices for milk products such as butter, dry whey, nonfat dry milk tend to fluctuate during the year. UW-Madison dairy economist Brian Gould […]

“Like last year, it appears Wisconsin grain sellers will benefit from a ‘down’ crop in much of the rest of the Midwest,” suggests Mike Rankin, […]