Ingham is a professor of food science and UW-Extension food safety specialist. She studies issues that relate to consumer perceptions of food safety and health, […]

UW-Madison students are preparing for life at the cutting edge of agriculture, from international markets to alternative production methods. With funding from the Madison Initiative […]

UW-Madison Chancellor Rebecca Blank will tour the Hancock Agricultural Research Station (ARS) Tuesday, November 19, from 2:00 to 3:00 P.M., as part of her introductory tour of the […]

Ping, a blind cow at the UW-Madison Arlington Agricultural Research Station, has learned to find her way with a little help from her friends—her herd […]

Apple growers wanted to find the best way to grow apples. Agricultural scientists wanted to reduce pesticide use on Wisconsin farms. These groups, starting with […]

Anuj Modi was nervous when he arrived for the first day of his summer internship at the Marshfield Agricultural Research Station. The 20-year-old UW-Madison freshman […]

It’s tough being lactose intolerant in America’s Dairyland, especially on the UW-Madison campus. The Babcock Hall Dairy Plant churns out two dozen flavors of iconic ice […]