Things couldn’t have gone better for Wisconsin corn and soybean producers in 2010. For milk producers, they went a lot better than they did a […]

CALS experts discuss various aspects of Wisconsin agriculture in the five podcasts listed below. They will also share their perspectives at the Wisconsin Agricultural Economic […]

The University of Wisconsin-Madison’s Farm and Industry Short Course invites prospective students and their parents to campus on Feb. 16 or 17, 2011 to preview […]

The University of Wisconsin-Madison Farm and Industry Short Course, Wisconsin’s longest-running agricultural education program, invites alumni and friends to help celebrate its 126th anniversary at […]

Wisconsin has a state dance (the polka), a state fossil (the trilobite), a state beverage (milk, of course) and 18 other official state symbols. But […]

Agricultural economists and commodity specialists from University of Wisconsin-Madison and UW-Extension will talk about the financial health of Wisconsin agriculture and the outlook for the […]

Mark Stephenson came to campus in July 2010 as the college’s new Director of Dairy Policy Analysis and Director of the Center for Dairy Profitability. […]

Patrick Masson likes to confuse plants. In his lab, the CALS professor of genetics grows seedlings of the Arabidopsis plant in Petri dishes set at […]

While cooking them chile rellenos, hort professor Jim Nienhuis delivered a lecture to a Freshman Interest Group (FIG) about the culture of food.