Category: Bioenergy and Bioproducts
-
Posted on November 19, 2009
Like humans, ants use bacteria to make their gardens grow
An article in Science documents a previously unknown symbiosis between ants and bacteria and provides insights into how leaf-cutter ants have dome to dominate the tropics.
-
Posted on October 5, 2009
Wisconsinites back biofuel development, but disagree on how it should be promoted
Although almost two-thirds of Wisconsinites support the use and production of biofuels, less than half think the government should subsidize their development, according to a new study by University of Wisconsin-Madison researchers.
-
Posted on August 7, 2009
Great Lakes Bioenergy Center Receives $8 Million in Recovery Funds
The Department of Energy (DOE) Great Lakes Bioenergy Research Center (GLBRC) has received $8.099 million in new funding from the U.S. Department of Energy through the American Recovery and Reinvestment Act to provide crucial support for plant cell wall imaging and sustainability research.
-
Posted on June 26, 2009
UW-Madison sequencing effort to chart ants and their ecosystem
Nestled within the twisting fungus gardens of leaf-cutter ants exists a complex symbiotic web that has evolved over millions of years. Now, with the help of a major genomic sequencing grant from Roche Applied Science, scientists at the University of Wisconsin-Madison will be able to analyze these interactions at the molecular scale.
-
Posted on June 26, 2007
Major bioenergy initiative takes flight in Midwest
MADISON – A consortium of universities, government laboratories and businesses led by the University of Wisconsin-Madison to explore the vast potential of bioenergy was awarded […]
-
Posted on April 26, 2005
Coping with the Toxic Effects of Too Much Sunlight
A newly discovered pathway by which cells protect themselves from a toxic byproduct of photosynthesis may hold important implications for bioenergy sources, human and plant disease, and agricultural yields.
-
Posted on September 8, 2004
UW Computational Biology Grant Will Advance Alternative Energy Research
A three-year, $3.7 million grant from the Department of Energy will fund a major computational biology center with the goal of advancing knowledge of how […]
-
Posted on November 2, 2001
Study Turns To Microbes For Help With Environmental, Energy Problems
Researchers are turning to microbes for help with some of our biggest problems. The results could lead to a healthier environment and new sources of fuels and chemicals for the 21st century.
-
Posted on January 1, 2000
Cheddar Cheese May Help Save Us From Summer Brownouts
Warehoused cheese can help to lessen the summer electricity crunch in Wisconsin, a study at the UW-Madison’s College of Agricultural and Life Sciences has shown.