For an enhanced multi-media experience, read this story at https://news.wisc.edu/growing-the-future/. Rodrigo Werle wonders if anybody is ever happy to see him. He is, after all, […]

Food lovers are invited to help celebrate the development of tasty, local crops at the upcoming “Farm to Flavor” event set for 3:00-6:00 p.m. on […]

Galasys, a University of Wisconsin–Madison based spinoff company, took first place in the Advanced Manufacturing category of the 22nd annual Wisconsin Governor’s Business Plan Contest. The […]

The University of Wisconsin–Madison’s Hancock Agricultural Research Station will host its annual Potato Research Field Day on Thursday, July 10 from 1:00 – 4:00 p.m. […]

The Department of Entomology in the College of Agricultural and Life Sciences (CALS) recently received approval from the UW Board of Regents to launch their […]

With the increasing uncertainty of global markets and trade, farmers are seeking to strengthen domestic and local demand for their crops and value-added products. This […]

Summer is field day season for many at UW–Madison’s College of Agricultural and Life Sciences (CALS). Over the course of the growing season, the college’s […]

It’s springtime in Wisconsin, when days lengthen and temperatures rise. Gardeners and farmers are planting, ball players are in the fields, and anglers are on […]

The College of Agricultural and Life Sciences at the University of Wisconsin–Madison is pleased to host the 11th annual World Food Prize Foundation Wisconsin Youth […]

Members of the Wisconsin livestock and meat industries are invited to help celebrate the induction of two individuals with outstanding lifetime contributions to the Wisconsin […]