[audio:https://news.cals.wisc.edu/wp-content/uploads/2012/09/barb_ingham_dried_tomatoes.mp3|titles=Barb Ingham on drying tomatoes]

Dried tomatoes tasty alternative to canning

Barb Ingham, Professor
Department of Food Science
UW-Madison College of Agricultural and Life Sciences
bhingham@wisc.edu
(608) 263-7383

Dried tomatoes tasty alternative to canning

3:05 – Total Time

0:13 – How you dry a tomato
0:36 – Oven temps and drying time
1:04 – How to tell when tomatoes are dry
1:30 – Seasoning and oven tips
2:31 – Storing dried tomatoes
2:55 – Lead out