Liv Sandberg: 4-H equine program remains strong in Wisconsin

[audio:https://news.cals.wisc.edu/wp-content/uploads/2011/06/liv_sandberg_4H_equine_program.mp3|titles=Liv Sandberg: Wisconsin 4-H horse and pony program] Liv Sandberg, Extension Equine Specialist Department of Animal Science UW-Madison College of Agricultural and Life Sciences sandberg@ansci.wisc.edu […]

CDC: Over 50? Heat cold cuts to 165 degrees to avoid listeria

UW biomedical emphasis a big economic winner for Wisconsin

As Wisconsin struggles with unemployment and anemic growth, a group of health-related university spin-offs continues to benefit from UW-Madison’s profound depth in biological sciences, medicine […]

WARF startup focuses on development of portable device to identify onset of serious infections

Mark Berres: Bird genetics possible key to halting avian flu

[audio:https://news.cals.wisc.edu/wp-content/uploads/2011/02/mark_berres_avian_flu.mp3|titles=Mark Berres: Bird genetics and avian flu] Transcript: Sevie Kenyon A virus on the wing. We are visiting today with Mark Berres, Department of Animal […]

Five inducted into Meat Hall of Fame

The Wisconsin Meat Industry Hall of Fame will induct five new members this spring. They include an African American entrepreneur who built a business based […]

Frederick “Fritz” Usinger IV

It’s the Old World recipes, it’s the 70-plus kinds of sausage (including blutwurst), it’s the signature elves. Usinger’s Famous Sausage is a Milwaukee institution, founded […]

Sheep symposium

Talking turkey with Ron Kean [audio:https://news.cals.wisc.edu/wp-content/uploads/2010/11/ron_kean_thanksgiving_turkey.mp3|titles=Ron Kean talks about the Wisconsin turkey business]

Animal Science holds open house for prospective students Nov. 30

The University of Wisconsin-Madison Department of Animal Sciences invites high school students and transfer students interested in exploring an education in Animal Sciences to an […]