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  • Posted on January 7, 2016
    UW campus to host international meat competition

    The University of Wisconsin-Madison campus will host a special meat product competition Jan. 11-13. The event is a satellite contest of the IFFA Quality Competition, […]

  • Posted on January 5, 2016
    UW-Madison to discontinue dairy sheep program

    The College of Agricultural and Life Sciences (CALS) at the University of Wisconsin-Madison plans to close its dairy sheep research program housed at the Spooner […]

  • Posted on October 23, 2015
    Advancing sheep genetics – Audio
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    Making improvements to sheep genetics David Thomas, Professor, Department of Animal Science UW-Madison College of Agricultural and Life Sciences dlthomas@wisc.edu Phone (608) 263-4306, (608) 263-4300 […]

  • Posted on October 16, 2015
    A look at the Wisconsin sheep business – Audio
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    The Wisconsin sheep business David Thomas, Professor Department of Animal Science UW-Madison College of Agricultural and Life Sciences dlthomas@wisc.edu Phone (608) 263-4306, (608) 263-4300 3:02 […]

  • Posted on September 18, 2015
    Recapping the Avian Flu Outbreak – Audio
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    Recapping the Avian Flu Outbreak Ron Kean, UW-Extension Poultry Specialist Faculty Associate Department of Animal Sciences UW-Madison College of Agricultural and Life Sciences rpkean@facstaff.wisc.edu (608)262-8807 […]

  • Posted on August 26, 2015
  • Posted on June 1, 2015
    Startup founded by animal sciences’ Mark Cook offers antibiotic alternative to animal producers

    A University of Wisconsin-Madison animal scientist has developed an antibiotic-free method to protect animals raised for food against common infections. The innovation comes as growing […]

  • Posted on May 27, 2015
    Helping in the fight against avian flu

    Avian influenza has made headlines in Wisconsin and several other states in recent weeks. The University of Wisconsin-Madison and the Wisconsin Veterinary Diagnostic Laboratory (WVDL) are […]

  • Posted on May 5, 2015
    Animal sciences professor Mark Cook receives UW entrepreneurship award

    Mark Cook, professor of animal sciences, has been selected to receive a 2015 UW-Madison Entrepreneurial Achievement Award for turning his research and 20 patented technologies into […]

  • Posted on April 30, 2015
    Teaching at the cutting edge – Audio
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    Teaching at the cutting edge - Audio
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    The excellent university classroom John Parrish, professor Department of Animal Science UW-Madison College of Agricultural and Life Sciences parrish@ansci.wisc.edu (608) 263-4324, (608) 263-7698 3:00 – […]