Whether he’s hiking a trail or fragmenting DNA in a laboratory, Aaron Esker of Appleton, Wisconsin, knows how to find excitement. The Appleton East High […]

The caravan rolled slowly down Brodhead Street past the Mazomanie Historical Society, crossed the railroad tracks and took a right on Hudson Street to stay […]

A new University of Wisconsin–Madison program that provides free tuition for students from low- and moderate-income households comes at a good time for families struggling […]

The cows plod into a barn for milking around 4:30 a.m., where Austin Vandertie, his mom, and dad – all slightly bleary-eyed – start cleaning […]

Although Logan Voigts hadn’t been to this dairy farm before, he was pretty sure he’d find problems with the calves. Sure enough, when he got […]

Your next bite of local bread or gulp of Madison beer might just have a little piece of Sheboygan in it. Sheboygan yeast, anyway. That […]

The students were thrilled that, for the first time all semester, they could conduct their lab outing without huddling under winter coats. Though it was […]

Students from the University of Wisconsin–Madison Department of Dairy Science took first place at the National Intercollegiate Dairy Challenge, held April 12-14 in Visalia, California. […]

As the one and only enologist, or wine scientist, on the UW–Madison campus, a large part of Nick Smith’s job is guiding a group of hopeful […]

Twenty-six students from the University of Wisconsin–Madison have been awarded a Graduate Research Fellowship from the National Science Foundation (NSF). The NSF fellowship program selects […]