The community of microorganisms that resides in the gut, known as the microbiome, has been shown to work in tandem with the genes of a […]

The National Academy of Sciences and National Academy of Medicine issued a 258-page report Tuesday (Feb. 14) focused on human genome editing. It lays out […]

So many things typically distinguish accomplished athletes from the rest of us—greater strength and endurance, better balance, faster reactions—but one of the more surprising differences […]

The Centers for Disease Control and Prevention (CDC) has awarded $10 million to a consortium of Midwestern universities to establish a new research and training […]

We are not alone. Each of us carries a wide array of microbial species that outnumber our cells tenfold. Recent studies have shown that the […]

As more antibiotic-resistant “superbugs” emerge, it’s clear that we desperately need new antimicrobial drugs. Yet, over the past couple of decades, antibiotic discovery has largely […]

Imagine having your car towed to the shop for unknown repairs, and watching a trusted local mechanic pop the hood and take a ponderous look […]

Podcals

Aronia Berry Benefits - Audio

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<blockquote class="wp-embedded-content" data-secret="53Rw6DNkzS"><a href="https://news.cals.wisc.edu/2016/12/09/aronia-berry-benefits-audio/">Aronia Berry Benefits &#8211; Audio</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://news.cals.wisc.edu/2016/12/09/aronia-berry-benefits-audio/embed/#?secret=53Rw6DNkzS" width="500" height="350" title="&#8220;Aronia Berry Benefits &#8211; Audio&#8221; &#8212; CALS News" data-secret="53Rw6DNkzS" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://news.cals.wisc.edu/wp-includes/js/wp-embed.min.js </script>

Bradley Bolling, Assistant Professor Department of Food Science UW-Madison College of Agricultural and Life Sciences bwbolling@wisc.edu (608) 890-0212 Total Time – 3:01 0:15 – Aronia […]

Researchers at the University of Wisconsin–Madison have developed a novel strategy to reprogram cells from one type to another in a more efficient and less […]

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Starting babies on solid foods - Audio

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<blockquote class="wp-embedded-content" data-secret="oQdoW1YJxT"><a href="https://news.cals.wisc.edu/2016/12/02/starting-babies-on-solid-foods-audio/">Starting babies on solid foods &#8211; Audio</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://news.cals.wisc.edu/2016/12/02/starting-babies-on-solid-foods-audio/embed/#?secret=oQdoW1YJxT" width="500" height="350" title="&#8220;Starting babies on solid foods &#8211; Audio&#8221; &#8212; CALS News" data-secret="oQdoW1YJxT" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://news.cals.wisc.edu/wp-includes/js/wp-embed.min.js </script>

Beth Olson, Extension Professor Department of Nutritional Sciences UW-Madison College of Agricultural and Life Sciences bholson@wisc.edu (608) 265-2108 3:05 – Total Time 0:16 – Transition […]