Category: Food Systems
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Posted on September 11, 2023
Six brain-freezing facts about nondairy frozen desserts
Ice cream has long been a popular, almost sacred, part of global diets. Influenced by consumer appetites, ice cream comes in a host of flavors, […]
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Posted on September 5, 2023
Eight short term, high impact projects at UW–Madison funded by state sponsored Dairy Innovation Hub
The UW–Madison College of Agricultural and Life Sciences (CALS) recently selected eight projects for funding through the Dairy Innovation Hub initiative. These one-year grants fund […]
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Posted on August 24, 2023
Wisconet provides up-to-date weather information to support Wisconsin farmers, researchers and residents
Wisconsin’s wild weather has been on full display in 2023 with severe thunderstorms and tornadoes, wildfire smoke, heavy precipitation and extreme drought. Weather can have […]
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Posted on August 16, 2023
UW Organic Agriculture Field Day to highlight organic practices that improve soil health
Drought conditions across the Midwest highlight the need for agricultural practices that promote resilience in the face of extreme weather. Farming strategies such as living […]
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Posted on August 14, 2023
As CALS outreach program manager, Heather Gayton eager to make difference in rural communities
Heather Gayton recently started a position in the College of Agricultural and Life Sciences created to serve rural communities and businesses through continuing education and […]
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Posted on August 9, 2023
With Wisconsin Rural Partnership funding, UW–Madison launches new projects to support rural and tribal communities
Four projects that aim to support rural communities and tribal nations in Wisconsin have been selected to receive funding through the Wisconsin Rural Partnership initiative […]
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Posted on August 7, 2023
CDR ofrece curso corto de elaboración de queso para hispanohablantes
El Center for Dairy Research (Centro de investigación de lácteos; CDR) de la Universidad de Wisconsin-Madison organiza alrededor de veinte varios cursos cortos de procesamiento […]
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Posted on August 2, 2023
UW–Madison Agronomy and Soils Field Day set for Aug. 30
Learn about the latest University of Wisconsin–Madison crop and soils research at the annual UW Agronomy and Soils Field Day set for Wednesday, Aug. 30 […]
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Posted on July 26, 2023
UW–Madison offers new major in animal and veterinary biosciences
“I will always be a cat and dog girl,” says Maria Rivera, with a glint of light in her eyes. Rivera, a third-year University of […]
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Posted on July 20, 2023
CDR offers cheese making course for Spanish-speakers
The Center for Dairy Research at the University of Wisconsin–Madison hosts a lot of cheese making short courses — almost twenty per year. But most […]