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  • Posted on January 1, 2000
    Cheddar Cheese May Help Save Us From Summer Brownouts

    Warehoused cheese can help to lessen the summer electricity crunch in Wisconsin, a study at the UW-Madison’s College of Agricultural and Life Sciences has shown.

  • Posted on
    140 Years Of Settlement Transformed Wisconsin’s Northwest Sands

    A study of vegetation changes in Wisconsin’s northwest sand country reveals a dramatic decline in pine barrens, pines and open habitats, and an increase in oak and aspen forests over the past 140 years.

  • Posted on December 11, 1999
    Columbia County 4-H Dairy Cattle Judging Team Places Fourth Overall At Madison Contest

    The Columbia County 4-H dairy cattle judging team placed fourth overall out of 23 teams at the National 4-H Dairy Cattle Judging Contest, held Sept. 28 during World Dairy Expo at Madison, WI.

  • Posted on December 10, 1999
    Jefferson County 4-H Dairy Cattle Juding Team Places Second Overall At Pennsylvania Contest

    The Jefferson County 4-H dairy cattle judging team placed second overall out of 14 teams at the Pennsylvania All-American Invitational 4-H Youth Dairy Cattle Judging Contest, Sept. 20 at Harrisburg, Pa.

  • Posted on December 9, 1999
    Wisconsin 4-H Dairy Cattle Judging Team Places Fifth Overall At Louisville Contest

    The Wisconsin 4-H team placed fifth overall out of 23 teams at the North American International Livestock Exposition 4-H Youth Dairy Cattle Judging Contest, held Nov. 7 at Louisville, Kentucky.

  • Posted on November 29, 1999
    Entry Into Dairying

    Compared with established dairy farmers, new dairy farmers in Wisconsin are much less likely to be taking over the farm from their parents, and they’re more likely to use off-farm income to supplement their farm income, according to researchers with the Program on Agricultural Technology Studies at UW-Madison’s College of Agricultural and Life Sciences.

  • Posted on November 27, 1999
    Three-Day School For Market Gardeners January 13-15

    The Wisconsin School for Beginning Market Gardeners, part of the University of Wisconsin-Madison’s Farm and Industry Short Course, is offering a comprehensive three-day course detailing the operation of a fresh produce business. In addition, the School is offering a two-day special-topic workshop on welding for vegetable growers.

  • Posted on November 5, 1999
    Mom And Pop Can Compete

    Owners of small businesses can compete with mass discount marketers. The key to success?

  • Posted on September 28, 1999
    Extension Economist Explains New Milk Pricing System

    A new milk pricing system, slated to go into effect Oct. 1, has been delayed as dairy producers in states opposed to the new system convinced a federal judge to delay implementation.

  • Posted on September 25, 1999
    It’s Time To Tuck The Garden In For The Winter

    As the days grow shorter and the nights cooler, it becomes increasing clear – we’re going to have another Wisconsin winter. And just as northerners have to check the anti-freeze in the car and put up the storm windows, we’re going to have to winterize the lawn and garden.