Chronic wasting disease (CWD) is a progressive illness that causes severe weight loss and eventually death in deer and elk. The disease has been detected […]

The financial health of Wisconsin’s farms and agricultural businesses, with a special focus on consolidation in the state’s dairy industry, are topics for the upcoming […]

As farmers hustle to finish the harvest, there is no sign of a letup in the long-term slump in commodity prices that are now being […]

In examining the loss of plant and animal life in the Amazon, scientists and the media often focus on the effects of deforestation. But a […]

With the warmer months upon us, the outdoor season is in full swing. There are hikes to take and birds to watch, fish to catch […]

The Wisconsin School for Beginning Market Growers invites aspiring fresh market produce growers to apply for its 2019 class. This three-day workshop will be held […]

Early this year, Wisconsin’s economic development agency launched an ad campaign to persuade young professionals to ditch Chicago and head north to pursue their careers. […]

The University of Wisconsin–Madison Department of Animal Sciences is seeking nominations for the Wisconsin Meat Industry Hall of Fame’s 2019 class of inductees. Nominations for […]

As the Wisconsin Dairy Task Force 2.0 launches into its work this fall, a number of CALS personnel have been called on to participate in the efforts. […]

As demand for local food has grown, local food marketing has increased in volume and sophistication. Once the domain of direct-marketing channels, such as farmers […]