A global collaboration has just released a satellite-based map of world croplands that “found” 625 million to 875 million acres that were not known to […]

The recent sale of a UW–Madison spinoff that promises to increase efficiency and reduce antibiotic use in making fuel ethanol marks a victory for UW–Madison […]

For decades, American energy companies have tried to persuade customers to use less energy. Using giveaways and various other financial incentives, utilities have promoted new […]

It was a silly question, so Trina McMahon laughed. What’s more important: a lab coat or a Twitter handle? “Twitter handle, for sure. We don’t do anything […]

Swarms of midges rise out of a lake in northern Iceland in such enormous numbers every spring and summer that they can impair breathing and […]

Farmers markets provide many social, economic, and ecological benefits to farmers and communities. They support local producers, foster community engagement, and have a positive ripple […]

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Food safety during Thanksgiving - Audio

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Barb Ingham, UW-Extension food safety specialist Department of Food Science UW-Madison College of Agricultural and Life Sciences bhingham@wisc.edu (608) 263-7383 For food safety tips on […]

Learn how professor Chris Williamson and the UW-Madison Department of Entomology are fighting to protect Wisconsin’s 700 million ash trees from a deadly beetle, the […]

When Jim Steele thinks back over the last seven years, from the early research on biofuels, followed by a dream of moving Lactic Solutions LLC […]

Courtney Berner has been named executive director of the University of Wisconsin Center for Cooperatives. Berner will succeed Anne Reynolds, the current executive director, on […]