It’s been 125 years since Aldo Leopold was born, but his work and words are just as timely, eloquent and inspiring today as they were […]

Attracted by amenities, young professionals are moving back to parts of rural Wisconsin that have seen decades of population decline. Will jobs follow?

Though enticing, the food spread across the tables is only part of the point of this meal. The two dozen students at this Global Food […]

To help federal agencies and local authorities manage fire risk, a team of College and USDA Forest Service researchers has analyzed census and vegetation data to gain a new understanding of wildland/urban interfaces across the country, and a map that reflects congressional policymakers’ definitions of at-risk communities

With expert speakers, food samples, music and door prizes, you’ll find plenty to do at this year’s Horticultural Field Day at the West Madison Agricultural Research Station, Saturday, August 16 from 10 a.m. to 3 p.m.

Carrie Weeks Vorpagel grew up in the rural community of Walworth. But instead of going off to the city like some of her classmates, she wanted to return to a rural area. Today, Vorpagel lives in Elkhorn, just a few miles from where she was raised, and is making a difference working in area communities.

Herbert F. Behnke of Shawano, Roger and Bill Borgwardt of Valders, Guy Gottschalk of Wisconsin Rapids, and Lloyd A. Holterman of Watertown will receive Honorary Recognition awards Nov. 1 from the College of Agricultural and Life Sciences at the University of Wisconsin-Madison.

Lydia Zepeda, an associate professor of consumer science, has been chosen as director of the Center for Integrated Agricultural Systems at the University of Wisconsin-Madison.

Larry L. Borchert of Madison, Howard W. Bremer of Madison, John E. Gherty of White Bear Lake, Minn., John J. Hansen of Onalaska, and Bernie L. Staller of Zionsville, Ind. will receive Honorary Recognition awards Oct. 26 from the College of Agricultural and Life Sciences at the University of Wisconsin-Madison.